Saturday, March 10, 2012
These pretty little pretzel kisses are so easy to make and so yummy. The pretzels have just enough salt in them to make these pop. I especially like the ones made with the white chocolate "Hugs". I think they look so adorable with their stark stripes.
What I like best about this recipe is that it can be customized for any occasion with the color of M&M's you use. Pink, red and white for Valentine's day. Pastels for Easter, etc. I got a whole bunch of Hershey's Kisses for valentine's day so this was a great way to use them up.
24 square pretzels
24 milk chocolate candy kisses
1 (1.69 oz) pkg. M & M's
1. Preheat oven to 350 degrees F.
2. Place pretzels on baking sheets. Unwrap candy kisses and place one in the center of each pretzel.
3. Place in preheated oven 1 to 2 minutes, until kisses melt. Remove from oven and place one candy-coated chocolate in the center of each pretzel. Chill in refrigerator until set.